Breads & Baked Goods

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While baking ingredients such as wheat flour, rice, and oats are not genetically modified, many packaged breads and bakery items contain other GMO ingredients such as corn syrup, soy flour, and sugar from sugar beets.

Products listed have been verified as compliant with the Non-GMO Project Standard. Due to production schedules and inventory back stock, there may be product in circulation that has been produced prior to a product achieving Verification. Please look for the Non-GMO Project seal on packaging to ensure that the product you are purchasing is Non-GMO Project Verified. The NonGMO Project makes no representations or warranties regarding the accuracy of data posted on third party websites.
Orowheat

Orowheat

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  • Verified100% Whole Grain
  • Verified22 Grains and Seeds
  • VerifiedOrganic Classic Rye Bread
  • VerifiedOrganic Smooth Wheat
  • VerifiedOrganic Thin Sliced 100% Whole Grains
  • VerifiedOrganic Thin Sliced 22 Grains and Seeds
  • VerifiedOrganic Thin Sliced Nutty Wheat Berry
  • VerifiedQuinoa and Wheat
  • VerifiedRustic White